Spring is here and we have just cut the first of the rhubarb. I have made a delicious jam with shredded root ginger. Fabulous with crumpets. Available at Wymondham Farmers’ Market this Saturday in the Market Place from 9am-1pm.
Peachey’s Preserves wins two Bronze Awards at the Marmalade Awards in Dalemain, Cumbria on Sunday for Seville Orange & Chilli Marmalade and the Seville Orange Marmalade with Lemon & Ginger Ale.
Why not treat your loved one to a fabulous hot chilli jam for Valentine’s. Available at Diss Farmers’ Market tomorrow!
We have entered our Seville Orange & Chilli Marmalade and Seville Orange Marmalade with Lemon & Ginger Ale in the Marmalade Awards Festival at Dalemain Historic House and Gardens in Cumbria.
Our online shop is now closed for Christmas and will reopen on 4th January 2011. You can still find our preserves at the markets and retail outlets that we supply.
Visit Peachey’s Preserves stall in the market place on bank holiday Monday from 9am until 4pm. Tastings available. Come and try our rainbow bread and our delicious jams.
The Peachey’s Preserves online shop is open again after our Christmas closure. Visit the shop to order from our range of year-round preserves – or visit our market stalls and outlets in Norfolk and Suffolk.